Menu

Salt & chilli flakes

Steamed or fried chicken and vegetable dumplings with eel sauce.

Filled with salmon, crab, avocado, cream cheese and chives, with coconut curry sauce and eel.

Tempura shrimp and sweet and sour sauce.

Wheat dough fingers stuffed with Latin cheese, accompanied by a reduction of papelón.

Crispy rice base, marinated tuna, wakame, dynamite pasta, avocado, teriyaki sauce and sesame.

Crispy rice base, salmon, cream cheese, crab, wakame, eel sauce and sesame.

Crab salad with wakame, tuna, salmon, avocado, may-masago and sesame.

Crispy rice base with trio of tart. Sea Bass Ceviche. Sweet Salmon & Avocado. Spicy Tuna & Coconut Curry.

Fish or chicken tempura with french fries.

Nachos with guacamole, cheddar cheese, sour cream and pico de gallo.

Wanton chips topped with tuna and salmon tartar, pico de gallo, guacamole, melted cheese, dragon sauce and eel sauce.

Spicy Tuna avocado and mango with spicy sauce. Salmon cream cheese and avocado with eel sauce. Sea bass tempura, cucumber, wakame and masago sauce.

Hot skillet of beef and/or chicken with vegetables, sauces of: guacamole, sour cream, cheddar cheese, pico de gallo and 5 fajitas to create your combination.

Tasting of 4 tequeños, 6 gyozas, 4 chicken wings, 4 coquitos, wakame and edamame.

Tuna in kimchee, on guacamole and spicy oriental sauces.

Marinated tuna on guacamole, wakame and nori.

White fish in leche de tigre with onion and cilantro.

2 pcs. With ponzu sauce and lime zest.

2 pcs. With red caviar.

2 pcs. Flambéed with orange zest.

2 pcs. With truffle.

Rice and nori basket. 2 pcs. Sea bass in tiger milk.

Rice and nori basket. 2 pcs. Tuna in oriental spices. 8€

Rice and nori basket. 2 pcs. 2 pcs.Tuna and Truffle.

Ask our waiters for the roll of the month, you'll be surprised!

Avocado, cucumber, crab with masago topping.

Salmon, cream cheese, avocado and sesame with wakame topping.

Tuna, avocado and chives with tuna topping and spicy sauce.

Crab, avocado and cream cheese salad with tempura shrimp topping in special sauce.

Salmon, avocado, cream cheese, with mango topping and crab salad. *Subject to season.

Tempura shrimp, avocado, cream cheese with fried fish topping in hot miso-honey sauce and masago explosion.

Tempura prawns, avocado, cream cheese with flambéed salmon topping and crispy nachos, with mexican-mayo sauce on the side.

Salmon, tuna, avocado and cucumber with volcano salad topping: surimi mix and masago.

Tuna, avocado and cream cheese with strawberry topping, fried banana and eel sauce. *Subject to season

Cucumber, mango, cream cheese, masago roe with eel topping and flambéed salmon.

Without rice, wrapped in nori seaweed with salmon, crab and avocado with topping of wakame, masago and citrus soy with sesame.

Tempura shrimp, cucumber, cream cheese, with a topping of spicy tuna tartar and chives.

Tuna marinated in soy and sesame oil, avocado, cream cheese and lime cream topping.

Truffled tuna, crispy nachos, cream cheese and avocado slices.

Tempura shrimp, avocado and cucumber, wrapped in salmon and tuna with spicy sauce and truffle.

Salmon, avocado, cream cheese with crab topping and fuji sauce.

Crab, sea bass and tuna tartar topping in miso-honey sauce.

Avocado, cream cheese with sea bass ceviche topping.

Sea bass, avocado, cream cheese and chives wrapped in crispy plantain.

Create your bowl: Sushi Rice Base

2Pcs. Spring Roll.

Spicy gochujang and honey

Broccoli, bamboo, Chinese cobs, mushrooms, onions, peppers and bean sprouts sautéed with a Cantonese sauce.

Stir-fried rice with bacon, cutlet, egg, carrot, bean sprouts, chives, cabbage and red peppers. Extra: Prawns + 2€.

Wheat noodles stir-fried in wok with broccoli, carrots, bean sprouts, chives, red onion and red peppers. Extra: Shrimp 2€.

Crispy chicken in homemade sweet and sour sauce.

Delicious base sauce of ginger and Chinese spices with onion and peppers.

Onions, bell peppers, broccoli, Chinese onion, bamboo and mushrooms in a delicious oyster sauce

Succulent sweet and sour pork ribs.

Chinese rice, sweet and sour chicken, chicken wings and lumpia.

Teriyaki noodles, Chinese short ribs, gyosas and Japanese salad.

5 pcs Panda, 5 pcs Caribe, gyosas and edamame.

5 pcs Alaska, 5 pcs Mango, 2 pcs salmon nigiri and neptune salad.

2 Starters to choose from: gyozas, edamame, wakame, tequeños, coquitos, salmon tartar, chicken wings, spicy tuna tostada, kraki tuna tostada, ceviche tostada + 2 Rolls + 2 Drinks (includes Cocktails)

4 Starters of your choice + 4 Rolls + 4 Drinks

With vanilla ice cream and crème anglaise.

With vanilla ice cream.

Sponge cake bathed in three milks and topped with dulce de leche.

Seasonal flavor.